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PERFECT SUMMER SALAD WITH A LEMON VINAIGRETTE

Ingredients

3 cups of arugula
1 peach, sliced very thin
1 can garbanzo beans, rinsed well, and dried
1 1/2 cups cherry tomatoes, cut in half
4 or 5 radishes, sliced very thin

 

Dressing

1/2 lemon juiced
1 tablespoon white wine vinegar
1 teaspoon honey
1 medium shallot, minced
1/4 cup olive oil
Salt and pepper

 

Directions

Place all dressing ingredients in a bowl and whisk until combined.
Gently add the dressing to the salad and toss. Best served immediately.

 

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